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Unseen Guardians and Hidden Threats: A Dive into Water Quality Testing

Unseen Guardians and Hidden Threats: A Dive into Water Quality Testing

by Dr. Shirleen Coetzer | Jul 23, 2025 | Environmental Testing

Water, the elixir of life, is more than just a simple combination of hydrogen and oxygen. It is a complex solution teeming with a variety of dissolved substances and microscopic life. To ensure the water we drink, use in our homes, and release into the environment is...
The Secret Social Lives of Microorganisms

The Secret Social Lives of Microorganisms

by Dr. Shirleen Coetzer | Feb 27, 2025 | Microbiology Insights

Humans aren’t the only ones who form relationships, microorganisms have their own fascinating ways of interacting, cooperating, and even competing. From teamwork that ensures survival to intricate communication systems, these tiny life forms display behaviours that...
Microorganisms vs AI: Shaping the Future of Life and Technology

Microorganisms vs AI: Shaping the Future of Life and Technology

by Dr. Shirleen Coetzer | Jan 31, 2025 | Research & Innovation

Microorganisms play a crucial role in shaping the future of our planet, particularly in the context of climate change, ecosystem functionality, and human health. While artificial intelligence (AI) has garnered significant attention for its potential impacts, the...
The Importance of Adapting to Industry Trends in Food Safety

The Importance of Adapting to Industry Trends in Food Safety

by Dr. Shirleen Coetzer | Jan 18, 2025 | Food Safety & Quality

The production, supply and consumption of food is one of the most important activities in our daily lives and is intricately linked to food safety. Shockingly, it is estimated that 600 million people, which is roughly 1 in 10 people globally, fall ill after eating...
Chemical Efficacy Testing – Disinfectants and Sanitizers

Chemical Efficacy Testing – Disinfectants and Sanitizers

by Dr. Shirleen Coetzer | Dec 7, 2022 | Laboratory Services

Disinfectants are anti-microbial agents that are designed to inactivate or destroy microbes on inert surfaces. It does not necessarily kill all microbes, especially resistant bacterial spores. Disinfectants work by destroying the cell wall of microbes or interfering...
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